Beauty in the bleak – transform winter gardens in five steps

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Beauty in the bleak – transform winter gardens in five steps

After Christmas festivities, hectic schedules and overindulgence, many of us might not feel like getting outside just yet. However, reconnecting with the great outdoors and busying ourselves in our gardens can bring a sense of purpose and calm.

 

By giving our outdoor spaces a little care and attention during these seemingly drab and uninspiring few months, we will get to witness our gardens transforming from bleak to beautiful, lifting moods and increasing motivation for the growing season ahead.

 

As a seasoned gardener or a complete novice, now is the time to reignite our gardens and get stuck in as there is still plenty to do. Here are five easy steps to prepare for a flourishing garden this year.

 

  1. It’s planning time!

Beautiful plants are the lifeblood of all gardens so it’s vital to research the plants that will thrive in the different areas in our gardens. Plan displays during every season so there’s vibrancy, texture and colour in the garden all year round. Perhaps add some new features too – raised beds, water features, water butts. Don’t be too ambitious but enjoy the process.

 

  1. Tidy up

Get outside and have a good tidy up. Clear away leaves, dead foliage and weeds to make room for the spring bulbs ready to burst into colour. Pruning dormant fruit trees, shrubs and roses helps for healthy growth in the spring.

 

  1. Plant fruit trees

Now is the perfect time to plant fruit trees. The ground and air temperatures are much cooler, making it less stressful on the trees and allowing them to establish a healthy root system more quickly. Newly planted trees can take a couple of years before bearing autumn fruit.

 

  1. Encourage biodiversity

Try encouraging biodiversity in your garden by installing bird feeders and hedgehog houses or for the summer, bee hotels. Throughout the winter, it is important to help and support wildlife by giving them shelter and high-fat foods.

 

  1. Grow your own

Homegrown vegetables are delicious and give us a sense of pride when tucking into them come spring/summer. Start sowing broad beans or early onions undercover. Indoors, you can start sowing cabbages, lettuce, cauliflower, spinach, turnips, carrots, kale and many more.

 

Your garden is calling. Embrace the chill and the beauty of new beginnings.

 

Happy Gardening – Hartwell Nurseries

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